Hotel and Tourism Management Institute Switzerland, Luzern
MS in Diploma or Postgraduate Diploma in European Baking and Pastry Arts OR Swiss European Culinary Arts.
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About Course
12
Program Duration
Culinary Arts Education
Degree Type
1050
Course Credits
Costs
Official fee page
Annual tuition fees
CHF 30,500 / year
Total tuition fees
CHF 30,500 / 12 months
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Pre-requisites
Test Score Requirements
Minimum english score required
IELTS
5
Application Pre-requisites
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