Hotel and Tourism Management Institute Switzerland, Luzern
MS in Diploma or Postgraduate Diploma in European Baking and Pastry Arts OR Swiss European Culinary Arts.
About Course
12
Program Duration
Culinary Arts Education
Degree Type
1050
Course Credits
Costs
Official fee page
Annual tuition fees
CHF 30,500 / year
Total tuition fees
CHF 30,500 / 12 months
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Pre-requisites
Test Score Requirements
Minimum english score required
IELTS
5
Application Pre-requisites
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