Bachelor of Foods and Nutrition in Food Science is one of the most favoured degree
programs undertaken by students from the Brescia University College. The reason for the
popularity of this degree course is that it has consistently ranked on reputed global
educational platforms.
The course is designed to give fundamental and advanced knowledge in the
Food Science. International students enrolled in a BS Degree in Food Science at the
Brescia University College experience quality education and comprehensive hands-on
practical learning.
The qualified teachers, high-end classrooms, interactive curriculum, cost-effective
tuition fees and merit-based scholarships offer students the opportunity to develop
holistically. Overall, graduating with a BS Degree in Foods and Nutrition at
Brescia University College will make students job ready.
Why Study Foods and Nutrition at Brescia University College
- Most preferred by international students
- Provides enough hands-on learning experience
- Study in high-end classrooms from experienced teachers
- An array of internship and work opportunities all customised after course completion to prepare the students for the real world
