Fulda University of Applied Sciences, Hesse
Department of Nutritional, Food and Consumer Sciences
Msc in International Food Business and Consumer Studies
Fulda University of Applied Sciences, Hesse
Department of Nutritional, Food and Consumer Sciences
24
Program Duration
Food Science
Degree Type
Master of International Food Business and Consumer Studies is one of the best courses to choose from that offers
in-depth learning in a Food Science. An MS Degree in Food Science from the
Fulda University of Applied Sciences has consistently made its place among the top global universities.
International students prefer this course at the Fulda University of Applied Sciences due to its high graduate
employability rate.
Fulda University of Applied Sciences offers exceptional education quality, high-end practical learning
and ample work opportunities to its international students. After receiving their MS
Degree in Food Science from the Fulda University of Applied Sciences, students will be competent to
carry out extensive research work in the field.
The interactive curriculum, vast research opportunities and exceptional teaching
faculty at Fulda University of Applied Sciences offer students a life-altering learning experience. A
Master of Science Degree helps students become creative and independent researchers. Overall, an MS Degree in Food Science from the Fulda University of Applied Sciences is
a great choice for students who want to analyse the field in great depth.
Why Study International Food Business and Consumer Studies at Fulda University of Applied Sciences
Application Fee
€75
Test Score Requirements
Minimum english score required
TOEFL
85
IELTS
6.5
Application Pre-requisites
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Yocketer profiles
Sumit Salunkhe
ShortlistedMsc in International Food Business and Consumer Studies
Fall 2025
Anikesh Thirupathi
ShortlistedMsc in International Food Business and Consumer Studies
Fall 2025
Supreeth Moraboyina
ShortlistedMsc in International Food Business and Consumer Studies
Fall 2024
Samikshya Gaire
ShortlistedMsc in International Food Business and Consumer Studies
Fall 2026
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