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MSc in Food Quality and Safety

About Course

Program Duration

24

Program Duration

Degree Type

Food Science

Degree Type

Course Credits

120

Course Credits

Master of Food Quality and Safety is one of the best courses to choose from that offers in-depth learning in a Food Science. An MS Degree in Food Science from the University of Bayreuth has consistently made its place among the top global universities. International students prefer this course at the University of Bayreuth due to its high graduate employability rate.

University of Bayreuth offers exceptional education quality, high-end practical learning and ample work opportunities to its international students. After receiving their MS Degree in Food Science from the University of Bayreuth, students will be competent to carry out extensive research work in the field.

The interactive curriculum, vast research opportunities and exceptional teaching faculty at University of Bayreuth offer students a life-altering learning experience. A Master of Science Degree helps students become creative and independent researchers. Overall, an MS Degree in Food Science from the University of Bayreuth is a great choice for students who want to analyse the field in great depth.

Why Study Food Quality and Safety at University of Bayreuth

  • A popular choice for international students with a diverse community
  • Learn from the best faculty members and become their research assistants
  • High-end labs to facilitate research work
  • Excellent placement programs after course completion


Test Score Requirements test score requirement

Minimum english score required

IELTS

7

TOEFL

95

Application Pre-requisites application pre requisite

  • Online Application
  • Academic Transcripts
  • Curriculum Vitae (CV)
  • Letter of Motivation
  • English Test Proficiency

 

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Students

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Yocketers applied

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Yocketers admitted

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17

Yocketers interested

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Yocketer profiles

Bhakti Gujar

Bhakti Gujar

Shortlisted

MSc in Food Quality and Safety

Fall 2023

Sneha Verma

Sneha Verma

MSc in Food Quality and Safety

Fall 2024

Rahul Kumar

Rahul Kumar

Shortlisted

MSc in Food Quality and Safety

Fall 2025

Alisha Patel

Alisha Patel

Shortlisted

MSc in Food Quality and Safety

Winter 2024

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