MSc in Food Technology

Master of Food Technology is one of the best courses to choose from that offers in-depth learning in a Food Technology and Processing. An MS Degree in Food Technology and Processing from the Wageningen University and Research has consistently made its place among the top global universities. International students prefer this course at the Wageningen University and Research due to its high graduate employability rate.

Wageningen University and Research offers exceptional education quality, high-end practical learning and ample work opportunities to its international students. After receiving their MS Degree in Food Technology and Processing from the Wageningen University and Research, students will be competent to carry out extensive research work in the field.

The interactive curriculum, vast research opportunities and exceptional teaching faculty at Wageningen University and Research offer students a life-altering learning experience. A Master of Science Degree helps students become creative and independent researchers. Overall, an MS Degree in Food Technology and Processing from the Wageningen University and Research is a great choice for students who want to analyse the field in great depth.

Why Study Food Technology at Wageningen University and Research

• A popular choice for international students with a diverse community
• Learn from the best faculty members and become their research assistants
• High-end labs to facilitate research work
• Excellent placement programs after course completion